ATPGroup 2024 Wine & Juice Catalog - Catalog - Page 122
PRODUCT INDEX
Color-Tan Liquid, 27
FERMENTIS YEAST
DRAINS, 66
ANTIOXIDANTS, 8-9
Color-Tan NT, 27
NUTRIENTS CHARTS, 50
Drain Away Tabs, 66
AromaGuard, 8
Color-Tan Thermo, 27
Fermo-Clean, 51
Pera Foamer, 66
Defy-Ox, 8
Gallic-Tan, 27
Fermo-Start, 51
FLOOR CLEANERS, 66
MustGuard, 8
Querca-Tan Blanc, 28
Thiamine Hydrochloride, 51
Auto Scrub, 66
OxyGuard, 9
Querca-Tan MK, 28
ANTI-MICROBIALS, 10
Querca-Tan Rouge, 28
CELLAR SUPPLIES, 52-61
HAND CARE, 66-67
Syrah, Shiraz & Zinfandel
Glasses, 92
Vin-Chito, 10
Querca-Tan UT, 28
CHEMICALS, 54-57
AB Hand Foam, 66
Chardonnay Glasses, 93
Vin-Lyso, 10
Querca-Tan VN, 29
Activated Carbon, 54
Hand Sanitizer Station, 67
Champagne Flutes, 94
ENZYMES, 12-14
Tani-Complete, 29
Ascorbic Acid, 54
Sani Hands, 67
Champagne Glasses, 95
Zyme-O-Aroma Plus
(Aroma-enhancing Enzyme), 12
Tani-Grape, 29
Bentonite: KWK, 54
OTHER CLEANING ITEMS, 67
Tani-Heritage, 30
Bentonite: KWK Krystal Klear, 54
Stemless, Tumblers & Water
Glasses, 96
Tani-Structure, 30
Citric Acid, 55
Tannica Bouquet, 30
Cream of Tartar, 55
Tannica Fresco, 31
Diammonium Phosphate – DAP, 55
Tannica Lyon, 31
Tannica Luxe, 31
Zyme-O-Clear Plus Liquid
(Clarification Enzyme), 12
Zyme-O-Color Plus Liquid
(Maceration Enzyme), 13
Zyme-O-Float Plus Liquid
(Flotation Enzyme), 13
Zyme-O-Glucanase
(Filtration Enzyme), 13
Floor Defender Plus, 66
Stainless Steel Polish #9, 67
20-Gallon Foam Unit, 67
TASTING ROOM, 88-103
Pinot Noir & Burgundy Glasses, 90
Cabernet Sauvignon & Bordeaux
Glasses, 91
Port & After Dinner Glasses, 97
Decanters, 98
EQUIPMENT, 68-83
Bar Maid®, 99
Fumaric Acid, 55
Bartlett Wine Press Membranes, 70
Tossware, 100-101
Malic Acid, 55
CDR Winelab, 71
Specialty Solutions, 102
GB Bev-Tec, 71
Tannica Rosso, 32
PVPP, 56
Zyme-O-Thermo L, 14
Tannin Reference Charts, 32-33
Potassium Benzoate, 56
Parsec Air Mixing M.I, 72
Zyme-O-Xtra Liquid (For
Difficult-to-Settle Varietals), 14
SAFŒNO™ YEAST, 34-43
Potassium Carbonate, 56
Parsec SAEn 5000, 73
SafŒno™ BC S103, 35
Potassium Chloride, 56
Parsec EVO 1000, 74
FINING AGENTS, 15-17
SafŒno™ VR 44, 35
Potassium Metabisulfite, 56
Parsec OxyLevel 2200, 74
Activegel, 15
SafŒno™ SC 22, 35
Potassium Sorbate, 57
Parsec OxyGenius Plus Portable, 74
Clarcoll, 15
SafŒno™ STG S101, 36
Propylene Glycol – Inhibited, 57
Parsec SAEn 4000, 74
Preventing Unwanted Oxidation
In Wine, 111
ClarMix, 15
SafŒno™ CK S102, 36
FILTRATION AIDS, 58
Parsec SAEn 4000 P1 and P2, 74
Pinot Grigio Protocol, 112-113
ClarNOF, 16
SafŒno™ GV S107, 36
Diatomaceous Earth, 58
Parsec Reference Chart, 75
Sauvignon Blanc Protocol, 114-115
ClarPure, 16
SafŒno™ HD A54, 37
Perlite, 58
SIPREM INTERNATIONAL, 76-77
Liquagel-50, 16
SafŒno™ SH 12, 37
Pre-Coat Fibers, 58
Smoke Taint Prevention
and Mitigation, 116-117
Liquasil-30, 16
SafŒno™ HD T18, 37
Sorbic Acid, 58
Siprem International Crusher/
Destemmer, 76
Siprem PA Pneumatic Press, 76
SafŒno™ UCLM S325, 37
Tartaric Acid USP / FCC, 58
PVPP, 17
SafŒno™ HD S135, 38
FILTRATION MEDIA, 59-61
Siprem PCM Continuous
Membrane Press, 76
Spring’Finer by Fermentis, 17
SafŒno™ HD S62, 38
Siprem VS Vacuum Press, 77
MALOLACTIC BACTERIA AND
NUTRIENTS, 18-20
SafŒno™ NDA 21, 38
BECO® MEMBRAN PS
Wine Cartridges, 59
Phenol-Fine Plus NF, 17
MALOLACTIC BACTERIA, 18-19
Malo-D, 18
Malo-Multi, 18
Malo-Plus, 18
Malo-Plus HA, 19
Malo-Vigna, 19
NUTRIENTS, 20
Malo Detox, 20
Malo NutriBact, 20
OAK ALTERNATIVES, 22-23
ATPGroup Oak Blocks, 22
Heinrich Oak Chips, 23
122
MOBILE SERVICES, 86-87
ENOLOGY PRODUCTS, 6-51
SafŒno™ UCLM S377, 39
SafŒno™ PR 106, 39
Safœno™ Yeast Charts, 40-41
Safœno™ Fermentis Chart, 42-43
RED STAR, 44-45
BECO PROTECT® FS Pre-Filter
and Clarification Cartridges, 59
BECODISC® Lenticular
Filter Cartridges, 60
BECO® Standard Range
Filter Sheets, 60
Premier Classique, 44
BECOPAD® RANGE
Filter Sheets, 60
Premier Blanc, 44
Filtration Media Chart, 61
Premier Cuvée, 44
Premier Côte des Blancs, 44
Premier Rouge, 45
Red Star Yeast Chart, 45
FERMENTIS YEAST
DERIVATIVES, 46-47
Heinrich Oak Powder, 23
SpringArom®, 46
Heinrich Oak Shavings, 23
SpringCell™ Color, 46
Heinrich Oak Staves, 23
SpringCell™ Color G2, 46
STABILIZERS, 24-25
SpringCell™ Manno, 47
Coldstab Cel, 24
SpringFiner™, 47
Coldstab 40, 24
Fermentis Yeast Charts, 47
Coldstab Color, 24
Fermo-Casein, 25
FERMENTIS YEAST
NUTRIENTS, 48-50
LGA-20, 25
Fermentis SpringCell™, 48
LGA-30, 25
Fermentis SpringCell™ BIO, 48
Puri-Bent, 25
Fermentis SpringFerm™, 48
TANNINS, 26-33
Fermentis SpringFerm™ Xtrem, 49
Affina Structura, 26
Fermentis SpringFerm™ Complete, 49
Cherry-Tan, 26
Fermentis ViniLiquid™, 49
CLEANING & SANITATION
PROGRAM, 62-67
PRODUCTION AREAS, 64
CAUSTIC BLENDS, 64
Acid Force, 64
Causticlean K, 64
Causticlean Liquid, 64
SPXFLOW, 78
SPXFLOW Centrifuge, 78
Tannins, Oak Alternatives, and
Mox for Barrel-Aging Effects, 119
Whole Cluster
Pinot Vinification, 120
Yeast Starter for
Hard-to-Ferment Wine, 121
Contact Us, 126
TMCI Padovan Nitor CA XL
Series Cross-Flow Filter, 79
TMCI Padovan Nitor CER
Cross-Flow Filter, 79
TMCI Padovan Nitor Plus
Cross-Flow Filter, 80
TMCI Padovan Nitor
SMART Cross-Flow Filter, 80
TMCI Padovan Taylo
Vacuum Filter, 80
TMCI Padovan Green Leaf Filter, 80
TMCI Padovan Ambra, 81
TMCI Padovan Kristalstop, 81
THERMOVINIFICATION/
FLASH DÉTENTE, 82
Peroxy Foam™, 65
TMCI Padovan Red Hunter
Thermovinification Unit, 82
Reflex™, 65
CONTINUOUS FLOTATION, 82
MULTI-PURPOSE CLEANERS, 65
TMCI Padovan Flottaflux
Flotation System, 82
ANCILLARY AREAS, 66
Sparkling Wine Vinification, 118
About Us, 126
TARTARIC STABILIZATION, 81
Wrecker, 65
Flash Détente Protocol, 110
TMCI Padovan Dynamos
Cross-Flow Filter System, 79
Model 250 Compact Airless
Foamer, 64
Green Clean, 65
Coldstab Cel Protocol, 109
ATPGROUP, 126
Caustiforce K, 64
PAA, 65
Carbonic Maceration Protocol, 108
TMCI PADOVAN FILTRATION, 79
TMCI Padovan Master
Sheet Filter, 81
Enviro Bac 2, 65
Botrytis Cinerea Protocol, 106
TMCI PADOVAN, 79-83
Causticlean NA Plus, 64
QUAT, 65
PROTOCOLS, 104-121
MAINTENANCE, PARTS, &
SERVICE, 84-85
